Quick Rolls

6 ingredients
5 steps

Ingredients

  • 1 pkg. yeast, dissolved in 1 c. warm water
  • 2 Tbsp. sugar
  • 1 egg, beaten
  • 3 c. flour
  • 2 Tbsp. shortening, melted
  • 1 tsp. salt

Directions

  1. 1
    Mix together.
  2. 2
    Knead and shape into rolls.
  3. 3
    Let rise until doubled in size.
  4. 4
    Bake 20 to 25 minutes at 350°.
  5. 5
    Check after 10 to 15 minutes.

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