Quick Rolls

3 ingredients
1 steps

Ingredients

  • 2 1/4 cup biscuit mix, divided
  • 1 8 oz. carton sour cream
  • 1/2 cup butter, melted

Directions

  1. 1
    Combine 2 cups biscuit mix, sour cream and butter. Mix well. Sprinkle remaining 1/4 cup biscuit mix on a flat surface. Divide dough into 36 small balls. Place balls on biscuit mix, roll into a ball using the sprinkled biscuit mix if it is sticky. Place 3 balls in each muffin tin cup that has been greased.

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