Quick Rolls

Directions

1. 1
   Add sugar and oil to buttermilk.
2. 2
   Dissolve yeast in warm water.
3. 3
   Combine with buttermilk mixture.
4. 4
   Add flour.
5. 5
   Knead well. Roll out on floured board.
6. 6
   Cut with biscuit cutter.
7. 7
   Put a pat of butter on each and fold over like an envelope.
8. 8
   Place in greased pan and let rise 1 hour.
9. 9
   Bake at 375° for 20 to 25 minutes.