Quick Rolls

6 ingredients
3 steps

Ingredients

  • 2 c. warm water
  • 1/4 c. sugar
  • 1 tsp. salt
  • 1 pkg. yeast
  • 1/3 c. melted shortening
  • flour

Directions

  1. 1
    Dissolve yeast in sugar, salt and warm water solution.
  2. 2
    Add melted shortening and enough flour to make a medium stiff dough. Grease dough and cover and let rise until double in size.
  3. 3
    Make rolls; let rise again and bake in a 400° oven for 15 minutes.

Products Matching These Ingredients

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Dinner rolls, yeast

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