Quick Rolls
5 ingredients
5 steps
Ingredients
- 1 pkg. yeast
- 2 c. warm water
- 1 1/2 sticks melted butter
- 1/4 c. sugar
- 4 c. self-rising flour
Directions
-
1Dissolve yeast in warm water.
-
2Add sugar, butter and flour. Stir.
-
3Refrigerate overnight.
-
4Drop by teaspoonful.
-
5Bake at 350° for 20 minutes.
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