Quick Salsa

7 ingredients
4 steps

Ingredients

  • 6 tomatoes
  • 12 hot peppers (any variety)
  • 4 sweet peppers
  • 3 cloves garlic
  • 1/4 c. vinegar
  • 2 Tbsp. oil
  • season to taste: salt, pepper, cilantro, cumin

Directions

  1. 1
    In food processor, finely chop all vegetables.
  2. 2
    Place in saucepan.
  3. 3
    Simmer until thickened.
  4. 4
    Use on tacos, spaghetti sauce. Can be cooked in large quantity and canned in jars. Refrigerate.

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