Quick Shepherd's Pie

Name: Quick Shepherd's Pie
Ingredients: 2 lbs extra lean ground beef; 250 g green giant frozen mixed vegetables; 1 (215 g) boxof betty crocker instant mashed potatoes (any type); 2 ounces onion soup mix; 12-1 cup water; 12 cup shredded cheddar cheese

6 ingredients

13 steps

Ingredients

2 lbs extra lean ground beef
250 g green giant frozen mixed vegetables
1 (215 g) boxof betty crocker instant mashed potatoes (any type)
2 ounces onion soup mix
12-1 cup water
12 cup shredded cheddar cheese

Directions

1

Follow directions on Box for frozen Veges.
2

Brown Ground Beef and drain if neccessary.
3

Mix in Onion Soup and Water into Gr.
4

Beef until it looks like a gravy.
5

Mix in Veges when they are cooked.
6

Mix Instant Mash to directions on box.
7

Put Gr.Beef Mix into a 3 quart casserole dish.
8

Layer Mash Potato on top and sprinkle with cheese.
9

Put casserole into oven on Broil till cheese at least melts.
10

Serve and enjoy.
11

I am really unsure about serving size as we just pile it onto our plates and there is still enough left for 2 lunches for 1 person.
12

Prep time is for overall work and cook time is oven time.
13

When I find it I will also put the English recipe on here.That is a from scratch recipe.