Quick Sherbet
1 ingredients
4 steps
Ingredients
- 1 (16 oz.) can mixed fruit or sliced peaches or pears, packed in juice or extra-light syrup
Directions
-
1Freeze can until solid.
-
2Place under hot water for 1 minute. Open can, put fruit in a blender, and process until it is the consistency of sherbet.
-
3If necessary, return to freezer until serving time.
-
4Serve plain or over melon slices.
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