Quick Sherbet

1 ingredients
4 steps

Ingredients

  • 1 (16 oz.) can mixed fruit or sliced peaches or pears, packed in juice or extra-light syrup

Directions

  1. 1
    Freeze can until solid.
  2. 2
    Place under hot water for 1 minute. Open can, put fruit in a blender, and process until it is the consistency of sherbet.
  3. 3
    If necessary, return to freezer until serving time.
  4. 4
    Serve plain or over melon slices.

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