Quick Skillet Ground Beef Omelet

6 ingredients
6 steps

Ingredients

  • 1 1/2 lb. ground beef
  • 3/4 c. shredded American or Cheddar cheese
  • 5 eggs, slightly beaten
  • 1/2 c. diced tomato
  • 1/2 c. chopped onion
  • pepper to taste

Directions

  1. 1
    Brown ground beef in skillet with the onions; add tomatoes and continue to simmer or cook on low heat.
  2. 2
    Sprinkle cheese over mixture.
  3. 3
    Continue to cook on low until slightly melted.
  4. 4
    Pour beaten eggs over mixture and simmer until done.
  5. 5
    Serve with a salad and dinner roll.
  6. 6
    Season as you cook to your own taste.

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