Quick Squash Casserole

Directions

1. 1
   In a Corning Ware dish, slice 1 layer of yellow squash thin to cover pan.
2. 2
   Add salt, pepper and slices of butter on top.
3. 3
   Next, add a layer of sliced onions on top.
4. 4
   Repeat with salt, pepper and butter.
5. 5
   Add a layer of sliced tomatoes; repeat salt, pepper and butter.
6. 6
   Add a layer of sliced green bell pepper and repeat with salt, pepper and butter.
7. 7
   Bake in a 350° oven until tender.
8. 8
   Add cheese slices on top and put back in oven until cheese melts.