Quick Stroganoff

6 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 1 can cream of mushroom soup
  • 1 pt. sour cream
  • 2 beef bouillon cubes
  • 1 pkg. egg noodles
  • 2 c. water

Directions

  1. 1
    Brown and drain ground beef.
  2. 2
    In same pan, add to ground beef the soup, bouillon cubes and water.
  3. 3
    Simmer 10 minutes.
  4. 4
    Add sour cream and simmer 10 minutes longer.
  5. 5
    Serve over noodles.

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