Quick Tamale Pie

Name: Quick Tamale Pie
Ingredients: 2 Tbsp. oil; 1 medium onion, chopped; 1 lb. ground beef; 2 c. canned tomatoes; 2 c. cream-style corn; 1 c. milk; 1 c. uncooked yellow corn meal; 1 1/2 tsp. salt; 1 1/2 tsp. chili powder; 1/2 c. ripe olives; 1/2 lb. Monterey Jack cheese or mild Cheddar cheese

11 ingredients

7 steps

Ingredients

2 Tbsp. oil
1 medium onion, chopped
1 lb. ground beef
2 c. canned tomatoes
2 c. cream-style corn
1 c. milk
1 c. uncooked yellow corn meal
1 1/2 tsp. salt
1 1/2 tsp. chili powder
1/2 c. ripe olives
1/2 lb. Monterey Jack cheese or mild Cheddar cheese

Directions

1

Heat oil in skillet; cook onion until soft.
2

Add beef; cook until browned.
3

Stir in remaining ingredients except olives and cheese.
4

Mix well.
5

Add olives.
6

Cover pie with cubed cheese. Cook covered over low heat, about 20 to 25 minutes.
7

Yields 6 to 8 servings.