Quick Tamale Pie

Directions

1. 1
   Brown the ground beef in a large skillet.
2. 2
   Drain off fat.
3. 3
   Stir in the soups, onions and salt.
4. 4
   Heat.
5. 5
   Place 2 cups corn chips in bottom of a 3-quart casserole dish.
6. 6
   Top with half of the beef mixture and 1/2 cup cheese.
7. 7
   Top with 2 cups corn chips and the remaining meat mixture.
8. 8
   Top with remaining corn chips and remaining cheese.
9. 9
   Bake in a moderate oven at 350° for 25 minutes. Makes 8 servings.