Quick Trick Fruit Cake

Name: Quick Trick Fruit Cake
Ingredients: 1 pkg. date bar mix; 2/3 c. hot water; 3 eggs; 1/4 c. flour; 3/4 tsp. baking powder; 2 Tbsp. light molasses; 1 tsp. cinnamon; 1/4 tsp. nutmeg; 1/4 tsp. allspice; 1 c. S & W Glace cake mix; 1 c. chopped walnuts; 1 c. raisins

12 ingredients

7 steps

Ingredients

1 pkg. date bar mix
2/3 c. hot water
3 eggs
1/4 c. flour
3/4 tsp. baking powder
2 Tbsp. light molasses
1 tsp. cinnamon
1/4 tsp. nutmeg
1/4 tsp. allspice
1 c. S & W Glace cake mix
1 c. chopped walnuts
1 c. raisins

Directions

1

Preheat oven to 325°.
2

Grease and flour a 9 x 5 x 3-inch loaf pan.
3

Combine date mix with hot water in large bowl; to this mix, add eggs, flour, baking powder, molasses and spices; blend well. Fold in S & W Glace cake mix, walnuts and raisins.
4

Mix thoroughly and pour into prepared pan.
5

Bake about 1 hour and 20 minutes or until a toothpick inserted in center comes out clean.
6

Cool and wrap well.
7

Store in refrigerator.