Quick Veggie Medley 2

7 ingredients
9 steps

Ingredients

  • 1 yellow squash; half moons
  • 1 zucchini; half moons
  • 1 bunch asparagus; trimmed
  • 1/2 red onion; large dice
  • 1/2 cup white wine
  • 3 tbsp olive oil
  • 1 salt and pepper

Directions

  1. 1
    Heat oil in large saute pan.
  2. 2
    Add Veggies.Toss.
  3. 3
    Season.
  4. 4
    Toss
  5. 5
    When veggies are nearly tender, add wine.
  6. 6
    Cover.
  7. 7
    Cook until wine is evaporated.
  8. 8
    Approximately 5 minutes
  9. 9
    Variations; Lemon, fresh herbs, mustard

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