Quickie Stroganoff
5 ingredients
9 steps
Ingredients
- 2 cans Campbell's cream of chicken soup
- 2 cans cream of mushroom
- 1 1/2 lb. beef cubes
- 8 oz. tub sour cream
- bag of noodles
Directions
-
1Cook
-
2in
-
3skillet,
-
4brown
-
5beef cubes, salt and pepper. Put cans
-
6of soup, right from can, no water.
-
7Stir in 1/2 sour cream. Simmer.
-
8Cook noodles.
-
9Serve sauce over noodles.
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