Quinoa Burgers

Name: Quinoa Burgers
Ingredients: 1 cup quinoa; 2 cups water; 1 teaspoon salt; 3 cups hard cheese /4 grated; 1 cup cottage cheese; 2 eggs; 2 tablespoons flour; 100 grams cabbage; salt; pepper; ground red pepper to taste; bread crumbs bread crumbs

12 ingredients

6 steps

Ingredients

1 cup quinoa
2 cups water
1 teaspoon salt
3 cups hard cheese /4 grated
1 cup cottage cheese
2 eggs
2 tablespoons flour
100 grams cabbage
salt
pepper
ground red pepper to taste
bread crumbs bread crumbs

Directions

1

Rinse quinoa under cold vode.Put quinoa in 2 cups salted water and cook for 20-odd minutes.
2

In a bowl, combine both cheeses, eggs, cabbage, sliced into strips, spices and flour.
3

Cooked quinoa rinse under cold water, drain well and stir into the mixture.
4

After the mixture is slightly sticky and dissolves, add the bread crumbs, but not too many, just so that they can shape.
5

Grill pan brush with olive oil and heet well. Shape burgers and fry until golden.
6

Serve them as regular burgers in a bun or steak with green salad.