Rabbit's Carrot Bread

6 ingredients
7 steps

Ingredients

  • 4 eggs
  • 2 cups sugar
  • 1 14 cups salad oil
  • 3 cups flour
  • 2 teaspoons baking powder
  • 2 cups finely shredded raw carrots

Directions

  1. 1
    Beat eggs then gradually add sugar, beating until thick.
  2. 2
    Gradually add oil and continue beating until thoroughly blended.
  3. 3
    In a separate bowl, stir together flour, baking powder, baking soda, salt and cinnamon until thoroughly blended.
  4. 4
    Mix dry ingredients into egg mixture until smooth and well blended.
  5. 5
    Stir in the carrots.
  6. 6
    Spoon into two well-greased 9x5 inch loaf pans.
  7. 7
    Bake in a 350 degree oven for one hour.

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