Rabbit's Carrot Bread
6 ingredients
7 steps
Ingredients
- 4 eggs
- 2 cups sugar
- 1 14 cups salad oil
- 3 cups flour
- 2 teaspoons baking powder
- 2 cups finely shredded raw carrots
Directions
-
1Beat eggs then gradually add sugar, beating until thick.
-
2Gradually add oil and continue beating until thoroughly blended.
-
3In a separate bowl, stir together flour, baking powder, baking soda, salt and cinnamon until thoroughly blended.
-
4Mix dry ingredients into egg mixture until smooth and well blended.
-
5Stir in the carrots.
-
6Spoon into two well-greased 9x5 inch loaf pans.
-
7Bake in a 350 degree oven for one hour.
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