Rae'S Pie Crust

6 ingredients
5 steps

Ingredients

  • 5 c. flour (no more)
  • 1 lb. can Crisco
  • 1 tsp. salt
  • 1 egg, beaten well
  • 1 Tbsp. vinegar
  • milk

Directions

  1. 1
    Cut together first 3 ingredients with a pastry blender.
  2. 2
    Mix, in a one-cup measure, egg with vinegar.
  3. 3
    Fill the cup with milk. Mix together.
  4. 4
    Put mixture in refrigerator a few minutes before rolling.
  5. 5
    Sprinkle Carnation milk on crust, if desired.

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