Rainbow Fruit Salad

7 ingredients
4 steps

Ingredients

  • 12 watermelon
  • 1 cantaloupe, peeled and seeded
  • 1 (15 ounce) can pineapple chunks, drained
  • 1 pint blueberries, rinsed and drained
  • 4 plums, pitted and chopped
  • 1 cup green seedless grape
  • 1 cup red seedless grapes

Directions

  1. 1
    Use a melon baller to hollow out watermelon and cantaloupe into a large bowl.
  2. 2
    Add drained pineapple, blueberries, plums, green and purple grapes to the bowl with the melons.
  3. 3
    Gently mix all fruit together and serve.
  4. 4
    To make it extra special,use the hollow half of the watermelon rind to serve the salad in cutting the edges in a zig-zag pattern.

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