Rainbow Kiwi Roll - Sushi

6 ingredients
3 steps

Ingredients

  • 7 ounces cooked sushi rice, about 200 g
  • 1/2 sheet nori
  • 1 egg, cook into an omelette
  • 1 green kiwi fruit, peeled and sliced
  • 2 ounces salmon, about 50 g
  • 3 poached prawns

Directions

  1. 1
    Spread rice as same size of nori.
  2. 2
    Place nori on the rice and put all the filling on nori.
  3. 3
    Roll it and slice it as you like.

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