Raise Donuts

8 ingredients
8 steps

Ingredients

  • 1 c. milk, scalded
  • 1/4 c. butter
  • 1/2 c. sugar
  • 1 tsp. salt
  • 2 cakes yeast
  • 1/4 c. lukewarm water
  • 2 eggs, well beaten
  • 5 c. sifted flour

Directions

  1. 1
    Pour hot milk over butter, sugar and salt.
  2. 2
    Crumble yeast into lukewarm water to soften.
  3. 3
    Cool milk to lukewarm and add yeast. Add eggs.
  4. 4
    Beat in flour to make soft dough.
  5. 5
    Turn out on floured board and knead until smooth.
  6. 6
    Form into balls and place in oiled bowl.
  7. 7
    Cover and let rise until double in bulk.
  8. 8
    Deep fry until golden brown.

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