Raised Donuts

Directions

1. 1
   Combine yeast, sugar and water.
2. 2
   Let stand until it bubbles. Scald milk; stir in shortening.
3. 3
   Let cool.
4. 4
   Add rest of ingredients.
5. 5
   Mix well.
6. 6
   Turn out onto floured board and knead will.
7. 7
   Roll out to 1/2-inch thickness; cut with donut cutter or glass.
8. 8
   Fry in hot grease until golden brown; sprinkle with sugar.