Raised Doughnuts
8 ingredients
6 steps
Ingredients
- 1 yeast cake
- 1 c. lukewarm water
- 1 c. scalded milk, cooled
- 2 eggs
- 1/2 c. shortening (not melted)
- 1 tsp. salt
- 3/4 c. sugar
- 2 lb. flour
Directions
-
1Soak yeast in lukewarm water.
-
2Scald milk and let it cool. Combine dry ingredients; add milk, water and yeast.
-
3Work in enough flour to make a soft dough.
-
4Let rise.
-
5Roll out, cut and let rise.
-
6Fry, top side down (first).
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