Raised Doughnuts

10 ingredients
6 steps

Ingredients

  • 1 c. mashed potatoes
  • 1 c. water (warm)
  • 1 c. shortening, melted
  • 1/4 c. sugar
  • 1 Tbsp. yeast
  • 2 eggs, beaten
  • 1 tsp. salt
  • 6 c. flour
  • 2 c. water (warm)
  • 3/4 c. sugar

Directions

  1. 1
    In small bowl, put 1 cup water, sugar and yeast.
  2. 2
    Set aside to dissolve, then in large bowl, put 2 cups water, 3/4 cup sugar, shortening, eggs and salt.
  3. 3
    Mash potatoes and dissolved yeast water, then stir in flour.
  4. 4
    Knead about 5 minutes.
  5. 5
    Put in large bowl and let rise 1 hour.
  6. 6
    Roll out dough and cut doughnut out. Let rise about 1 hour or so, then cook in hot oil until golden brown.

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