Raised Waffles

9 ingredients
6 steps

Ingredients

  • 1/2 cup water
  • 2 1/4 teaspoons yeast (or 1 package)
  • 2 cups warm milk
  • 1/2 cup melted butter
  • 1 teaspoon salt
  • 1 teaspoon sugar
  • 2 cups flour
  • 2 eggs
  • 1/4 teaspoon baking soda

Directions

  1. 1
    Combine yeast, sugar, and warm water in a large mixing bowl.
  2. 2
    Let sit for about 5 minutes.
  3. 3
    Add milk, butter, salt, and flour to the yeast mixture and beat until smooth.
  4. 4
    Cover the bowl with plastic wrap and let stand overnight at ROOM TEMPERATURE.
  5. 5
    The next morning, just before cooking, add the eggs and baking soda.
  6. 6
    The batter keeps well in the refrigerator.

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