Raisin Bread(Low-Fat)

Name: Raisin Bread(Low-Fat)
Ingredients: 3 c. flour; 3/8 c. brown sugar; 3/4 c. raisins; 3/4 tsp. ginger; 1 tsp. nutmeg; 1 1/2 tsp. cinnamon; 1 1/2 Tbsp. baking powder; 3/8 c. egg substitute; 1 1/2 c. nonfat milk; 1 1/2 tsp. vanilla

10 ingredients

7 steps

Ingredients

3 c. flour
3/8 c. brown sugar
3/4 c. raisins
3/4 tsp. ginger
1 tsp. nutmeg
1 1/2 tsp. cinnamon
1 1/2 Tbsp. baking powder
3/8 c. egg substitute
1 1/2 c. nonfat milk
1 1/2 tsp. vanilla

Directions

1

In a large bowl, combine all dry ingredients, including raisins.
2

Mix together egg substitute, nonfat milk and vanilla. Add liquid mixture to dry mixture and mix well.
3

Pour into a greased 9 x 5-inch loaf pan.
4

Let stand for 5 minutes.
5

Bake at 375° for 45 minutes or until done.
6

Serves 20.
7

Contains .3 grams fat and 112 calories.