Raisin Cake
6 ingredients
6 steps
Ingredients
- 200 g butter
- 34 cup sugar
- 3 cups self raising flour
- 12 cup raisins
- 1 14 cups milk
- 4 eggs
Directions
-
1Mix butter and sugar until light and fluffy.
-
2Beat the eggs until it bubbles and then pour to big bowl.
-
3Add flour and milk and mix thoroughly.
-
4Add raisins.
-
5Bake for 350 degrees for 30 minutes.
-
6Cool and serve.
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