Raisin Cakes

12 ingredients
3 steps

Ingredients

  • 1 1/2 c. brown sugar
  • 1/2 c. shortening
  • 2 eggs
  • 1 c. sour milk or buttermilk
  • 1 tsp. cream of tartar
  • 1 tsp. soda
  • 1 tsp. cloves
  • 2 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 3 c. flour
  • 1 lb. raisins, cooked
  • 1 c. nut meats (optional)

Directions

  1. 1
    Cream together sugar and shortening.
  2. 2
    Add rest of ingredients, cooking raisins until soft and adding to batter last.
  3. 3
    Bake in muffin tins at 375°.

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