Raisin Cream Pie

10 ingredients
4 steps

Ingredients

  • 3 beaten eggs
  • 1 c. sugar
  • 1/2 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1/4 tsp. salt
  • 2 1/2 Tbsp. lemon juice
  • 2 Tbsp. melted butter
  • 1 c. seedless raisins
  • 1/2 c. broken California walnuts
  • 1 unbaked (8-inch) pastry shell

Directions

  1. 1
    Combine eggs, sugar, spices, salt, lemon juice and butter. Stir in raisins and nuts.
  2. 2
    Pour into pastry lined pie plate.
  3. 3
    Bake in oven at 375° for 30 minutes or until set in center.
  4. 4
    Cool.

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