Raisin Creme Pie

10 ingredients
1 steps

Ingredients

  • 1 pie shell
  • 3 beaten eggs
  • 1 c. sugar
  • 1/2 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1/4 tsp. salt
  • 2 Tbsp. lemon juice
  • 2 Tbsp. melted butter
  • 1 c. raisins
  • 1/2 c. walnuts

Directions

  1. 1
    Put raisins in hot water to soften about 15 to 20 minutes. Mix all together. Drain raisins and put into mixture and walnuts. Pour in pie shell. Bake at 375° for 30 minutes.

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