Raisin Oat Scones
10 ingredients
6 steps
Ingredients
- 3/4 cup flour
- 3/4 cup whole wheat flour
- 2 tsp baking powder
- 1/2 tsp coarse salt
- 3 tbsp dark brown sugar
- 1/2 cup Rolled oats not instant
- 1/2 cup Fruit
- 3 tbsp Melted butter
- 1 Egg
- 1 cup Buttermilk
Directions
-
1Preheat oven to 400
-
2Mix dry ingredients
-
3Add rest of ingredients
-
4Drop by 1/3 cupfuls 2 inches apart on parchment paper
-
5baker 15 minutes turning halfway
-
6let cool 5 minutes
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