Raisin Pie

10 ingredients
4 steps

Ingredients

  • 1/4 c. brown sugar
  • 3/4 c. white sugar
  • 1/2 c. or 1 stick butter or margarine
  • pinch of salt
  • 2 1/4 Tbsp. flour
  • 1 c. milk
  • 1 c. raisins
  • 2 egg yolks, beaten
  • 1 tsp. vanilla
  • 2 Tbsp. lemon juice

Directions

  1. 1
    Cook raisins in water to cover until almost dry.
  2. 2
    Mix all other ingredients and pour into raisins.
  3. 3
    Cook until thick.
  4. 4
    Pour into baked pie shell and chill.

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