Raisin Pie

9 ingredients
2 steps

Ingredients

  • 2 c. seeded raisins
  • 2 Tbsp. either vinegar or lemon juice
  • 1 tsp. salt
  • 1 3/4 c. water
  • 3 Tbsp. cornstarch
  • 2 tsp. nutmeg
  • 2 tsp. cinnamon
  • 1/2 tsp. ground cloves
  • 3 Tbsp. melted butter

Directions

  1. 1
    Bake at slow temperature (250°).
  2. 2
    If you use bought pie shells, cook crust before putting filling in crust, but just partially.

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