Raisin Puffs

11 ingredients
13 steps

Ingredients

  • 1 1/2 c. golden raisins
  • 2/3 c. water
  • 1 1/2 c. sugar
  • 2 tsp. cinnamon
  • 1 c. margarine
  • 1 tsp. vanilla
  • 2 eggs
  • 1 carrot, finely grated
  • grated rind of 1 orange
  • 1 tsp. soda
  • 3 1/2 c. flour

Directions

  1. 1
    Simmer raisins in water, covered, until all water is absorbed. Allow to cool while preparing batter.
  2. 2
    Mix margarine with sugar until fluffy.
  3. 3
    Add cinnamon and vanilla.
  4. 4
    Beat in eggs, one at a time.
  5. 5
    Add carrots and orange rind.
  6. 6
    Blend soda and 1/2 cup of the flour; mix with egg mixture.
  7. 7
    Add 3 more cups of flour and steamed raisins.
  8. 8
    Mix well.
  9. 9
    Shape by teaspoonfuls into balls.
  10. 10
    Roll in dish of cinnamon sugar.
  11. 11
    Bake at 375° on greased cookie sheet for 9 minutes.
  12. 12
    Remove from oven before firm for chewy texture.
  13. 13
    Makes 72 cookies.

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