Raisin Upside-Down Cake

10 ingredients
6 steps

Ingredients

  • 2/3 c. sugar
  • 1 c. flour
  • 2 tsp. baking powder
  • 1/4 tsp. salt
  • 1/4 c. shortening
  • 1/3 c. milk
  • 1 egg
  • 1/2 c. raisins
  • 1/2 c. brown sugar
  • 1 c. boiling water

Directions

  1. 1
    Mix dry ingredients.
  2. 2
    Add shortening, milk, egg and raisins. Mix well.
  3. 3
    Pour into greased pan.
  4. 4
    Mix brown sugar and boiling water.
  5. 5
    Pour over cake batter.
  6. 6
    Bake in 350° oven for 30 minutes.

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