Ranch-Bacon Burgers

8 ingredients
7 steps

Ingredients

  • 4 (4 ounce) frozen hamburger patties
  • 4 slices sharp cheddar cheese slices
  • 4 kaiser rolls, split, toasted
  • 8 slices fully cooked bacon
  • 2 tablespoons ranch dressing
  • 4 lettuce leaves
  • 1 tomatoes, cut into 4 slices
  • 4 kosher dill pickle slices

Directions

  1. 1
    Cook patties in skillet on medium heat 7 to 9 minutes on each side or until done (160F).
  2. 2
    Top with cheese; cover.
  3. 3
    Cook 1 minute or until cheese begins to melt.
  4. 4
    Fill rolls with cheeseburgers and remaining ingredients.
  5. 5
    KITCHEN TIPS:.
  6. 6
    Serving Suggestion:.
  7. 7
    Serve this main dish with a mixed green salad for a quick-and-tasty weekday meal!

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