Ranch Chicken Bake

Name: Ranch Chicken Bake
Ingredients: 1 pound Chicken, Cooked And Shredded; 2 whole Green Onions, Sliced; 23 cups Ranch Dressing, More Or Less To Taste; 1/2 whole Loaf Of French Bread (cut Whole Loaf In Half Lengthwise And Just Use One Half); 2 whole Roma Tomatoes, Sliced; 1 cup Grated Mozzarella Or Monterey Jack Cheese, Plus More As Desired

6 ingredients

7 steps

Ingredients

1 pound Chicken, Cooked And Shredded
2 whole Green Onions, Sliced
23 cups Ranch Dressing, More Or Less To Taste
1/2 whole Loaf Of French Bread (cut Whole Loaf In Half Lengthwise And Just Use One Half)
2 whole Roma Tomatoes, Sliced
1 cup Grated Mozzarella Or Monterey Jack Cheese, Plus More As Desired

Directions

1

Preheat broiler, or bring oven to 400F.
2

In a medium bowl, combine chicken, green onions, and enough ranch dressing to make a chicken salad (some people like very little, others prefer more dressing).
3

Scoop and spread onto bread.
4

Top with tomato slices and sprinkle with cheese (or layer slices, if using).
5

Broil or bake just until cheese is bubbly and golden.
6

(In the broiler, this usually takes somewhere between 5-8 minutes, just watch it closely.)
7

Cut into slices and serve.