Ranch Pinwheels

7 ingredients
7 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese, softened
  • 1 (1 oz.) pkg. Ranch dressing mix
  • 2 green onions, minced
  • 4 (12-inch) flour tortillas
  • 1 (4 oz.) jar diced pimento
  • 1 (4 oz.) can diced green chilies
  • 1 (2.5 oz.) can black olives

Directions

  1. 1
    Mix the first 3 ingredients.
  2. 2
    Drain veggies and blot dry on paper towels.
  3. 3
    Add to cheese mixture.
  4. 4
    Spread on tortillas.
  5. 5
    Roll tightly.
  6. 6
    Chill at least 2 hours.
  7. 7
    Cut rolls into 1-inch pieces. Discard (eat) ends.

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