Ranch Pork Chops

4 ingredients
5 steps

Ingredients

  • 1 (1 ounce) packet hidden valley ranch dressing mix
  • 1/4 teaspoon black pepper
  • 6 pork chops (about 3/4 inch thick)
  • 1 dash paprika

Directions

  1. 1
    Add seasoning and salad dressing mix with pepper.
  2. 2
    Rub mixture on both side of pork chops.
  3. 3
    Arrange pork chops in a single layer on baking pan or broiler rack.
  4. 4
    Sprinkle with paprika.
  5. 5
    Bake at 450 degrees Fahrenheit for 20 to 25 minutes, or until cooked through.

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