Ranch Potatoes
5 ingredients
10 steps
Ingredients
- 5 to 6 medium potatoes
- 2 Tbsp. margarine
- 1 (16 oz.) bottle ranch salad dressing
- 1 tsp. pepper
- 1/4 tsp. garlic powder
Directions
-
1Preheat oven to 400°.
-
2Wash potatoes.
-
3Slice about 1/4-inch thick.
-
4Place in 9 x 13-inch casserole.
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5Sprinkle with seasonings. Drizzle with melted margarine.
-
6Pour dressing over potatoes.
-
7Toss to coat well.
-
8Cover and bake for 50 to 60 minutes or until tender.
-
9Optional: Before baking, sprinkle with grated Cheddar cheese, bacon bits, or chives.
-
10Makes 8 servings.
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