Ranch Potatoes
5 ingredients
9 steps
Ingredients
- 5 to 6 medium potatoes
- 2 Tbsp. margarine
- 1 (16 oz.) bottle Ranch salad dressing
- 1 tsp. black pepper
- 1/4 tsp. garlic powder
Directions
-
1Preheat oven to 400°.
-
2Wash potatoes.
-
3Slice about 1/4-inch thick.
-
4Place in 13 x 9-inch casserole.
-
5Sprinkle with seasonings. Drizzle with melted margarine.
-
6Pour dressing over potatoes. Toss to coat well.
-
7Cover.
-
8Bake 50 to 60 minutes or until tender. Yield:
-
98 servings.
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