Ranch Potatoes

6 ingredients
6 steps

Ingredients

  • 2 1/2 lb. washed red potatoes
  • 1 bottle Ranch dressing
  • 1/2 tub sour cream (or to your liking)
  • chopped green onions and chives
  • Bacon Bits
  • 1 bag shredded cheddar cheese

Directions

  1. 1
    Boil potatoes until soft (don't overcook).
  2. 2
    In bowl mix together, ranch dressing, sour cream, bacon bits, green onions and chives and 1/2 bag of cheese until well blended.
  3. 3
    Cut potatoes in quarters and place in large casserole dish.
  4. 4
    Pour ranch dressing mixture over potatoes.
  5. 5
    Top with remaining cheese.
  6. 6
    Bake at 375 degrees for 35 minutes or until cheese has melted and mixture is bubbling up the side of the dish.

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