Ranch Potatoes
6 ingredients
6 steps
Ingredients
- 2 1/2 lb. washed red potatoes
- 1 bottle Ranch dressing
- 1/2 tub sour cream (or to your liking)
- chopped green onions and chives
- Bacon Bits
- 1 bag shredded cheddar cheese
Directions
-
1Boil potatoes until soft (don't overcook).
-
2In bowl mix together, ranch dressing, sour cream, bacon bits, green onions and chives and 1/2 bag of cheese until well blended.
-
3Cut potatoes in quarters and place in large casserole dish.
-
4Pour ranch dressing mixture over potatoes.
-
5Top with remaining cheese.
-
6Bake at 375 degrees for 35 minutes or until cheese has melted and mixture is bubbling up the side of the dish.
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