Ranch Pudding
8 ingredients
5 steps
Ingredients
- 2 c. brown sugar
- 2 1/2 c. water
- 2 Tbsp. butter
- 1/2 c. milk
- 1 1/4 c. Bisquick
- 1 c. chopped dates
- 1/2 to 1 c. chopped nuts
- 1 tsp. vanilla
Directions
-
1In saucepan, mix 1 cup of brown sugar, water and butter and boil 5 minutes.
-
2Pour into 8-inch square pan.
-
3Mix 1 cup brown sugar, milk, Bisquick, dates, nuts and vanilla.
-
4Spoon batter on top of sugar mixture and bake 45 minutes at 350°.
-
5Serve warm with whipped cream or ice cream!
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