Rapid Basic White Bread (Bread Machine)
7 ingredients
6 steps
Ingredients
- 1 2/3 cups water
- 3 tablespoons powdered milk
- 3 tablespoons margarine
- 3 tablespoons sugar
- 1 teaspoon salt
- 4 1/4 cups bread flour
- 2 teaspoons yeast
Directions
-
1Follow directions for your bread machine.
-
2Instructions for my machine are: Add all ingredients to the baking pan in the order listed. (I mix the water and powdered milk and microwave them on high for 30 seconds before puting in the pan).
-
3Insert the baking pan into the oven chamber and secure pan.
-
4Select rapid bake setting and 2-pound loaf.
-
5Turn on machine.
-
6When cycle is complete, I put the loaf into a large zip lock bag, seal the bag, and put it on a wire rack to cool completely before slicing.
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