Raspberry Black Bean Dip

5 ingredients
3 steps

Ingredients

  • 1 (15 ounce) can black beans, drained
  • 1 (8 ounce) package cream cheese, thinly sliced
  • 1/2 onion, diced
  • 1 (8 ounce) jar raspberry salsa
  • 2 cups monterey jack cheese, shredded

Directions

  1. 1
    Layer ingredients in a square 9x9 greased baking dish as follows, starting with black beans on the bottom and ending with cheese on top:.
  2. 2
    black beans, thinly sliced cream cheese, onion, salsa, and then top with cheese.
  3. 3
    Bake 350 degrees uncovered for 30 minutes until bubbly!

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