Raspberry Charlotte Russe

11 ingredients
1 steps

Ingredients

  • CHARLOTTE
  • 2 cups heavy whipping cream
  • 1 egg white
  • 1/3 cup milk
  • 1/4 ounce unflavored gelatin
  • 1 tablespoon granulated sugar
  • 1 (3 ounce) package jello raspberry gelatin powder
  • 2 tablespoons Chambord raspberry liquor (Use more if needed)
  • 2 (3 ounce) packages sponge type ladyfingers (24 ladyfingers, split)
  • TOPPING
  • 1 cup frozen raspberries

Directions

  1. 1
    ["Make the raspberry jello according to pkg instructions and pour into the bottom of an 8\" souffle dish

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