Raspberry Fig Preserves

3 ingredients
3 steps

Ingredients

  • 3 c. mashed figs
  • 3 c. sugar
  • 2 (3 oz.) boxes raspberry jello

Directions

  1. 1
    Combine all ingredients in pan.
  2. 2
    Bring to a boil and boil for 7 minutes.
  3. 3
    Put into sterilized jars and seal.

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