Raspberry-Ginger Lambic

4 ingredients
4 steps

Ingredients

  • ice
  • 2 ounces Domaine de Canton Ginger Liqueur
  • 1 wedge lime
  • 1 bottle Raspberry Lambic (you'll have leftover to make extras)

Directions

  1. 1
    Fill a large wine glass with ice half way.
  2. 2
    Pour in Ginger Liqueur. Squeeze in lime juice and toss wedge in glass.
  3. 3
    Top off with Lambic. Stir once.
  4. 4
    Cin cin!

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