Raspberry Oatmeal Bars

Directions

1. 1
   Preheat oven to 350F.
2. 2
   Coat 9-inch-square baking dish with cooking spray.
3. 3
   Sift together flour, cinnamon, baking soda, and salt in large bowl.
4. 4
   Cream sugar and butter until light and fluffy.
5. 5
   Beat in egg and vanilla and almond extracts until smooth.
6. 6
   Add flour mixture to butter mixture; mix until combined.
7. 7
   Stir in 13/4 cups oats.
8. 8
   Spread 2/3 of batter on bottom of prepared baking dish.
9. 9
   Spread raspberry jam over the batter with back of spoon.
10. 10
    Add remaining 1/4 cup oats to remaining batter.
11. 11
    Crumble over top of raspberry jam.
12. 12
    Bake 30 minutes, or until golden.
13. 13
    Cool, then cut into bars.